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Samenstelling: 40% runderpens, 25% rundvlees en 15% organen en 20% eend.
Analytische bestanddelen: fosfor 3,22 g/kg, ruwe celstof 31,7 g/kg, vocht 72,3% vet 9,7%, ruw eiwit 15,9%, calcium 4460 mg/kg, as 1,8%
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