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Ingredients:
Pasteurized GOAT MILK, salt, lactic acid, microbial rennet.
Allergy Information:
Milk
Nutritional Values: | |
Value | Per 100 gram |
Energy | 1807 kJ (436 kcal) |
Fat | 35.9 g |
of which saturated | 25.3 g |
Carbohydrates | 0 g |
of which sugars | 0 g |
Protein | 28.1 g |
Salt | 1.9 g |
Sodium | 0.8 g |
Storage Information:
Store refrigerated (max 7° C)
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