Wei Long Konjak Shuang Hot & Sour 50g

Wei Long Konjak Shuang Hot & Sour 50g

Ingredients

Water (74%), Soy Oil (Antioxidant (E319) ) (8 %), Konjac Flour (6%), Tapioca Starch (5%), Pickled Chilli (Chilli, Water, Salt, Acidity Regulator (E330, E260)) (0,5%), Salt, Sugar, Pickled Ginger (Ginger, Water, Salt, Acidity Regulator (E330, E260)), Artificial Spicy Flavour, Yeast Extract, Chili Oil (Colour (E160c)), Hydrolysed Vegetable Protein (Soy), Preservative (E202), Acidity Regulator (E325, E330), Flavour Enhancer (E621, E635)

Allergy Advice:

Soy

Storage

Store in a cool, ventilated, dry place at room temperature in a sealed container.