Dr. Oetker Mix For Brownies Choco 360g

Description

Mix for Brownies chocolate

Extra information

Are you a real chocolate lover? then Dr. Oetker should not be missing in your pantry. With this handy baking mix you can put creamy brownies on the table in no time with an intense chocolate taste. Just add butter and water and put delicious chocolate treats on the table. Treat yourself to a relaxed evening and enjoy a brownie while enjoying a cup of tea or serve these brownies as dessert after an extensive dinner.

Ingredients

Icing sugar, WHEAT flour, 8.9% skimmed cocoa powder, maize starch, CHICKEN PROTEIN POWDER, modified potato starch, salt, raising agents (E500ii, E450i, E341i), flavouring. May contain: MILK.

Allergy information

Contains: Wheat, Gluten-Containing Cereals, Eggs

May contain: Milk

Nutritional values

These values apply to the prepared product.

Kind	Per 100 Grams
Energy	1486 kJ (353 kcal)
Fat	9.1 g
of which saturated	4.2 g
carbohydrates	61 g
of which sugars	44 g
Protein	4.5 g
Salty	0.69 g

Content and weight

360 Grams

Portion Size :1 portion = 1 piece, assuming 8 pieces per pie.

Usage

Baking temperature guidelines: Electric oven: 180°C, Fan oven 160°C, Gas oven setting 4. The oven temperature may vary. If necessary, use the oven's instruction manual and experience. Combination microwave: Only use the hot air function! Electric baking recommended.

Preparation: Requirements: mixer with whisks. Prepare (5 minutes). Make sure the butter is at room temperature. Place the rack in the middle of the oven and preheat the oven (the temperature can be found on the side of the package). Push down the perforated edges of the baking tin. Prepare batter (10 minutes). Place the butter in a mixing bowl and beat with a mixer with whisks until soft and creamy (do not beat until fluffy). Add the Browniemis and the water (100 ml) and mix everything well with the mixer on the lowest setting. Mix on the lowest speed for 1 minute more until smooth. When using Dr. Oetker Chocolate Chips now stir these into the batter with a spatula. Bake (approx. 40 minutes). Place the baking tin on the rack in the center of the preheated oven. Bake the brownies for about 40 minutes. The brownies are ready when the top is shiny, the whole has collapsed and the inside is still slightly moist. Let the brownies cool in the tin before removing them.

Storage

Keep cool and dry.

Contact details

Supplier

dr. Oetker Nederland bv

Answer number 7204 3800 TE Amersfoort

https://www.oetker.nl

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