Japanese curry is commonly served in three main forms: curry rice, curry udon, and curry bread. It is one of the most popular dishes in Japan. The very common "curry...
Japanese curry is commonly served in three main forms: curry rice, curry udon, and curry bread. It is one of the most popular dishes in Japan. The very common "curry rice" is most often referred to simply as "curry". Along with the sauce, a wide variety of vegetables and meats are used to make Japanese curry.
Ajinomoto Gyoza Chicken & Vegetable Gyoza 600g IntroductionAjinomoto brings you authentic frozen gyoza and meat dishes with authentic Japanese flavours. These gyoza are filled with chicken, vegetables, cabbage and Japanese...