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Ingredients
Vegetables 32% (spring onion, onion, cabbage, carrot, garlic), beef 24%, wheatflour, water, apple sauce [apple, glucose fructose syrup, sugar, acidity regulator (citric acid), antioxidant (ascorbic acid)], soy sauce (water, soybean, wheat, salt), sugar, tapioca starch, sesame oil, corn starch, yeast extract, isolated soy protein, salt, wheat gluten, sugar syrup, spices, rapeseed oil.
Storage
Frozen storage
Nutritional Value |
|
Value |
Per 100g |
Energy |
179kcal |
Fat |
5.7g |
Of which saturated fatty acids |
1.8g |
Carbohydrates |
22g |
Of which sugars |
4.4g |
Protein |
1.7g |
Sodium |
6.9g |
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