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Indonesian Pre Mix Flour for Cake with Pandan Flavor
A layer of pandan chiffon cake with a twist, infused with the aroma and flavor of pandan leaves. A slice of this fluffy and fluffy chiffon cake is sure to brighten up your day. This cake is a perfect match for lovers of the taste of pandan. The cake itself is light, moist and fluffy, while the frosting will compliment the subtle flavors.
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Product Brands |
Pondan |
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Product net weight |
4000g |
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Product specification |
4000g*1 |
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Product ingredients |
Wheat flour, corn starch, sugar, milk powder, emulsifiers E4271, E472b, E477, baking powder, pandan flavor, coloring agents E133, E102. |
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Length of good shelf life |
330 days |
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Storage conditions |
Store at room temperature and out of direct sunlight |
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Place of origin |
Indonesia |
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Nutrition form |
|
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Value |
Per 100g |
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Energy |
380Kcal / 1596Kj |
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Protein |
6g |
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Fat |
3g |
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Carbohydrates |
84g |
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of which contains sugar |
74g |
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Sodium/salt |
0.6g |
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Calcium |
- |
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Vitamin |
- |
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Others |
- |
