DescriptionProduced using modern technology mixed chili、plant oil and ginger with various vegetable(e.g. Mushroom、fiddlehead、radish、bamboo shoot) material. It's compound seasoning to cooking sichuan traditional hot-dishIngredientsenoki mushrooms(26%), rapeseed oil(20%), chilli, mustard, ginger, garlic,...
Ingredient:Water, Leek Flower (95%), Salt, Flavour Enhancer E621, Preservatives E211Storage:Store in a cool and dry place. Store at room temperature. avoid direct sunlight. Nutritional Values: Value Per 100 g/ml Energy...