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Dr. Oetker Yeast 21g
Packaged in protected atmosphere.
Yeast is indispensable for baking tasty bread. In addition, this ingredient is also essential for making poffertjes, oliebollen and pie dough. dr. Oetker yeast should therefore not be missing in the kitchen of anyone who bakes regularly. With the instant yeast from Dr. Oetker, your recipe can hardly fail and you can be sure that the dough rises well. Add a sachet of yeast to 500 g of flour and make the tastiest breads and pastries from your own oven. Would you like to know more about the different uses of dried yeast? go to www.oetker.nl for variation recipes and baking tips and get started with dry yeast yourself.
Content and weight
3 pieces. 21 Grams
3 x 7g
Dried yeast, emulsifier E491
Preparation: Dried yeast for 500 g of flour. No need to solve!
1. Mix the contents of the sachet with the flour.
2. Process the required ingredients according to the recipe.
3. Let the dough rise as usual.
Keep cool and dry.
Product of Germany
dr. Oetker Nederland BV
Answer number 7204 3800 TE Amersfoort NL