€4,99
IntroductionIn Korean tradition, recipes are passed down from generation to generation and this strong tradition is known as JONGGA. since 1956, the Daesang Group has been a leader in Korean...

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Introduction

In Korean tradition, recipes are passed down from generation to generation and this strong tradition is known as JONGGA. since 1956, the Daesang Group has been a leader in Korean kitchen staples and the Jongga brand is a leading producer of authentic kimchi.

 

Ingredients

Cabbage, radish, salt, rice paste (rice powder, water), paprika, high fructose corn syrup, garlic, chives, Korean leek, fermented anchovyn sauce[fish] (anchovy, salt), onion, monosodium glutamate (flavor enhancer, E621) , fermented shrimpsauce (shrimp, salt), milkacid bacteria, ginger.

 

Allergie informatie

Contains Sulphites and Liquorice. May also contain Nuts. 

Storage: Store in a cool and dry place away from direct sunlight.

 

Product of Korean

 

Nutritional Values
Value Per 100 gram/ml/g
Energy   (KJ) 241
Energy   (kcal) 54
Fat 2.73
   of which saturated 0.62
Carbohydrates 8.18
   of which sugars 14
Protein 0.21
Fiber 0
Sodium 3.13