€10,00
Kemiri nuts, also known as candle nuts, are an essential ingredient to specialty dishes throughout south and southeast Asia, as well as Polynesia. They are used in Southeast Asian cooking...
Kemiri nuts, also known as candle nuts, are an essential ingredient to specialty dishes throughout south and southeast Asia, as well as Polynesia. They are used in Southeast Asian cooking...

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Availability: 27 In Stock
Categories: Dried GoodsNuts
Vendor: Tokopoint

Kemiri nuts, also known as candle nuts, are an essential ingredient to specialty dishes throughout south and southeast Asia, as well as Polynesia. They are used in Southeast Asian cooking to thicken sauces with a touch of bitter, nuttiness. In Indonesia they are most commonly incorporated into spice pastes.

Kemiri should always be ground and cooked. They can turn rancid in a few months and are best stored in a freezer or refrigerator.

 

Weight : 1000 gram

 

Kemiri nuts, also known as candle nuts, are an essential ingredient to specialty dishes throughout south and southeast Asia, as well as Polynesia. They are used in Southeast Asian cooking to thicken sauces with a touch of bitter, nuttiness. In Indonesia they are most commonly incorporated into spice pastes.

Kemiri should always be ground and cooked. They can turn rancid in a few months and are best stored in a freezer or refrigerator.

 

Weight : 1000 gram

 

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Free shipping for order over €40 for Netherlands, Germany, Belgium and Luxembourg customers. Free shipping for Rotterdam customers without minimum purchase requirements.